Title : Apple Pork Chops
link : Apple Pork Chops
Apple Pork Chops
pork chops Apple are quick and easy recipe my kids love it. Sigo pork chops in the freezer for nights I know I'll be in a race. Apples a great flavor to the pork and add balsamic vinegar gives it a bit of a sweet and spicy flavor.
I love this recipe binds rapidly to busy nights. The combination of apples and spices simple pork chops becomes a tasty meal concept. I like to roast some broccoli or Brussels sprouts in the oven or Beat a little vegetable noodles while it is cooking so that everything is ready in a moment.
You can make these with or without bone with bone pork chops. If using boneless, you may need to reduce the cooking time slightly, depending on the thickness of the slice. For a lazy version of this recipe, you can just pour apple sauce over the meat before baking or sauteing instead of sliced apples.
Author: Wellness Mama
Recipe type: Principal
- 4 (or more) pork chops (preferably an organic source)
- 2 (or more) apples, peeled and cut into thin slices
- ¼ cup vinegar balsamic (optional but good)
- Salt, pepper and rosemary to taste
- 2 tablespoons butter
- Preheat oven 350.
- Melt butter in baking dish and place the pork chops.
- Season with salt, pepper, rosemary and any desired spices and pour the balsamic vinegar over all others.
- Top with apples (I will saute in butter first to make sure the apples are soft)
- Bake in oven 20-30 minutes until an internal temperature of at least 140.
- Alternatively, you can cook pork chops and apples together in a large skillet. This only takes about 15 minutes.
- Serve with salad and oven baked zucchini.
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