Make jelly slices of watermelon in 5 easy steps to impress your children this summer

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Title : Make jelly slices of watermelon in 5 easy steps to impress your children this summer
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Make jelly slices of watermelon in 5 easy steps to impress your children this summer


want a treat sweet summer to keep happy children? These wonderful melon slices are fun to make and look shiny sliced ​​and served. You treat us in our home and here are the results

is required :.

  • 1 medium watermelon enterprises
  • packages 3x Jelly Hartley - raspberry or strawberry works best
  1. Cut watermelon in half and remove most of the meat (make sure it is a good melon, unblemished in meat where jelly may leak through).

  2. Push the meat through a coarse sieve to remove pips, collect the juice. It is necessary to 450 ml juice. - If not enough, you can refill with cold water

  3. Making gelatin with 450 ml boiling water and stir until dissolved. Add the melon juice.

  4. Wrap the base of melons in plastic wrap and place in bowls to stabilize. Pour gelatin melon halves. Put in the fridge to set, preferably overnight.

  5. To serve out the melon on a table and cut into slices. Cut the slices each in two or three pieces and place in a serving dish. Do not cut too small pieces will fall gelatin




The post Make jelly slices of watermelon in 5 easy steps to impress your children this summer appeared first on http://www.mirror.co.uk/lifestyle/dieting/recipes/make-watermelon-jelly-slices-5-8369743


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