Easy Chicken Marsala recipe

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Title : Easy Chicken Marsala recipe
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Easy Chicken Marsala recipe

This authentic and simple Italian dish is perfect for unaapetitosa dinner or any meal. Guests apreciarántu effort. This delicious dish fast food and saludable.Es a simplified recipe that is cooked in just 40 minutes. aquíes easy recipe and try it at home and impress your guests with estaespléndido plate. Chicken
Ingredients
halves of chicken breast (skinless and boneless) - 4
green chopped onion - 1 / 4 cup
sliced ​​fresh mushrooms - 1 cup
Marsala wine - 1/3 cup
pinch of salt and pepper to taste
De cream - 1/3 cup
milk - 1/8 cup

Directions
Take the large pieces of chicken and saute pan deep in the pan for seaproximadamente 15 to 20 minutes until cooked properly and lose their pink and juices run clear.

add some mushrooms and green onions and saute until vegetables are tender, then add 1/3 cup Marsala wine in which vegetables and let the whole mixture boils.

totalidadmezcla Boil for 2 to 4 minutes and sprinkle with salt and pepper altemporada properly according to your taste. Mix milk and cream and leave to slow the fire that mixture for about 5 minutes until the whole mixture secalentado and properly cooked.

You can use chicken pieces instead of legs breasts as they dry faster. You can also add herbs such as parsley, thyme, different types of pepper to be a little spicy. You too puedesutilizar but fry shallots correctly. You can saute chicken pieces conajo in olive oil, if you like the taste of garlic. Brown rice yespárragos certainly complement the dish and your guests will feel antojopara more. To make it more authentic pasta will be great with this dish.




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