The truth about almonds (almost nobody knows Dirty Secret)

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The truth about almonds (almost nobody knows Dirty Secret)

Almonds are considered as one of the foods healthiest in the world, due to its many health benefits. However, here is information that think the next time you want to buy almonds.

CDC has admitted that propylene oxide is a chemical that causes cancer, and believe it or not, most of the almonds sold in the United States have been fumigated with the toxic chemical.

The sale of raw almonds in America was illegal in 2007. The reason for this law was an outbreak of Salmonella in Canada, which was caused by a producer of almonds in California. The outbreak was stopped when the California Department of Health helped the producer of almonds to improve the safety of their products.

However, shortly after the first salmonella outbreak, there was a second, and some government agencies meet to establish a proper treatment to prevent future outbreaks of Salmonella. Although it is quite strange that Salmonella can appear dry ingredients such as almonds, it is still possible.

To significantly reduce the chances of salmonella, almonds must be treated in one of the following ways:

  • Exposure to heat for the temperature of 200 degrees
  • the grain fumigation gas propylene oxide in a closed chamber

This happened very fast, so the cost of compliance has pushed small farmers kernel size out business. This resulted in the almond industry consisted only of large corporate producers of almonds. Accordingly, the "organic" almonds are generally exposed to a heat of 200 degrees, while according to the general rule almonds, not labeled as "organic" are sprayed with propylene oxide gas.

Therefore, what this means is that all almonds sold in the United States are treated in one of these two methods, and as a result, a lot of their potentially improved properties have been lost. This is not the case with almonds sold in small quantities, directly from the producer in stalls and local markets, or those sent from another country.

Hazards Propylene Oxide

In Canada, Mexico, and all E.U. there is a ban on propylene oxide (PPO). In the United States, PPO was banned by the National Associations of car and motorcycle racing American.

The Globally Harmonized System of Classification and Labelling of Chemicals has classified propylene oxide as dangerous to health due to their ability to cause irritation, acute toxicity and mutagenic and carcinogenic properties.

Almond Research show that brand is better?

Many popular brands of almonds sold in stores and online, have been analyzed by the Food identity theft. They found that:

  • Kirkland Signature Costco covered with chocolate and whole almonds its almonds have proven to be treated with propylene oxide fumigation
  • almond Planter mark (not owned by Kraft Foods) have been shown to be heat treated
  • Diamond Almonds of California brand are sprayed with propylene oxide
  • Blue Diamond Almonds vary. The natural line of the whole almond nut is sprayed with propylene oxide, while sliced ​​almonds and treated with heat
  • 365 by Whole Foods Market brand vary. There are the same possibilities as the conventional line of 365 almonds treated or not treated with heat, and the line of 365 organic is almost certainly heat treated
  • Almendras Back to the nature of the mark are heat treated
  • almonds Superior Nut Company are treated with propylene oxide, except for its organic line almonds being sold online
  • All almonds trader brand joy are heat treated

treatment of nuts many other brands are still unknown, and we can not know the method of treatment of almonds used in the content of other products.

Aftermath

Strict standards for almonds could protect a small group of people of Salmonella, but on the other hand, almonds sprayed with propylene oxide are ensuring chemical toxicity for millions consumer. Treatment methods are imposed real tragedy, regardless of the many health benefits of almonds.

Health Benefits Almond

  • reduce total cholesterol and LDL
  • protect against cardiovascular disease, obesity, diabetes and weight gain
  • Prevent hypoglycemia, and balancing sugar levels in the blood
  • almonds are rich in magnesium, which is good to know that many Americans are deficient in magnesium
  • improve the health of the digestive tract, as their prebiotic action stimulates flowering of beneficial intestinal flora
  • almonds are rich in minerals that play important roles in the production of the potent antioxidant SOD (superoxide dismutase)
  • they are rich in the antioxidant vitamin B which is essential for the recycling of glutathione

Unfortunately, the reasons that almonds were once regarded as the leader of all fruits dry could no longer exist, and we should try to find other nuts that have not yet felt the power of the heavy hand of government.




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